About Shokado BentoShokado bento/box lunch
Create Your Own Unique Shokado Bento
with a Variety of Vibrant Japanese Flavors
Shokado Bento is one of the most elegant forms of Japanese cuisine, emphasizing a perfect balance between visual appeal and taste.
Here, we explain its unique features and history.
About Shokado Bento
Features of Shokado Bento
The hallmark of Shokado Bento is its divided square box.
Typically made of wood or lacquerware, these boxes are partitioned into four or more sections.
Each section contains a different dish, emphasizing both visual beauty and a harmonious balance of flavors.
Diverse Cuisine Enjoy a variety of Japanese dishes, including rice, grilled items, simmered dishes, sashimi, fried foods, and vinegared items, all in one meal.
Seasonal ingredients are commonly used, adding vibrant colors to the presentation.
Artful Presentation Each dish is meticulously arranged, with great attention paid to color and placement.
The presentation offers a sense of artistic satisfaction, akin to enjoying a culinary masterpiece.
History and Name Origin
The name "Shokado Bento" originates from Shokado Shojo, a monk and cultural figure from the Edo period.
He was renowned for his calligraphy and paintings, and the divided box he used inspired the bento's design.
The concept gained popularity in the early Showa period when Kyoto's famous restaurant "Kitcho" adopted this style, making it a refined form of Japanese cuisine enjoyed nationwide.
Enjoying Shokado Bento
Visual Appeal First Experience the beauty of the arrangement as soon as you open the box.
The dishes are thoughtfully prepared to reflect the colors of the seasons.
Balanced Meal The small portions allow you to enjoy a variety of flavors, promoting a healthy and satisfying dining experience.
The bite-sized servings make it especially popular among women and older adults.
Shokado Bento in Modern Times
Shokado Bento is not limited to high-end restaurants; it is also served at inns, special events, and select Japanese restaurants.
The menu changes with the seasons, offering a new experience each time.
Shokado Bento embodies the traditional Japanese aesthetic of "pleasing the eyes and satisfying the palate," making it a cherished part of Japan's culinary culture.